I really wanted a no-bake granola bar recipe where the granola bar stayed together. This site http://eatliverun.com/yogi-trail-mix-bars/ had a recipe for yogi trail mix bars and it really served the need. I didn't have any vegan choco chips so I used a square of baking chocolate crushed in the food processor - and added at the end like a choco topping. FYI: Yum, yum, yum.
If you want to try out the recipe check out the link for instructions. I've pasted the ingredients here. It's pretty easy.... (1) boil the honey, peanutbutter & sugar, (2) dump this over the dry & mix, and (3) press down hard into a pan. Voila.
Tip: We kept these in the fridge for the week or at least the 5 days they lasted.
1 cup honey
2 tsp vanilla extract
1/4th tsp salt
2 T granulated sugar
1/4 cup peanut butter
1 1/2 cups rolled oats
1/2 cup oat bran (or ground flax seed - that's what I used)
1/2 cup dark chocolate chips
1/2 cup unsweetened shredded coconut
1/2 cup sunflower seeds
3/4 cup dried cherries, cranberries or berry blend
Almonds Apple Asparagus Banana Biscuits Bread Breaded Breakfast Bun Canning Chia Seeds Chickpeas Cinnamon Coconut Milk cookies Crust Curry Daiya Cheese Earth Balance Fried Granola Bars Gravy Green Hemp Seeds Hummus icing sugar Jalapeno Jalapenos Joy of Vegan Baking Kale Leak Lentils mexican Mondragon Natural Products Pasta Pecan Pickled Pie Pita Pizza Portobello Potato Products Pumpkin Quinoa Recipe Salsa Sandwich Seitan Soup Squash Syrup Taco Tempeh Tofu Tofurky Tomatoes Vegan Veganaise Veganomicon Veggie Burger Yam